Kitchen & Grill
What's on the table
Cold Mezze
- HummusNGN 3,500.00
Chickpeas, tahini, lemon, a pool of olive oil
- MoutabalNGN 3,800.00
Fire-roasted aubergine, tahini, pomegranate seeds
- TabboulehNGN 3,200.00
Flat-leaf parsley, bulgur, ripe tomato, lemon
- Kibbeh nayyehNGN 5,500.00
Raw minced lamb, fine bulgur, onion, allspice, pine nuts
- HummusNGN 3,500.00
Chickpeas slow-cooked and blended each service, tahini, lemon, a pool of olive oil
- MoutabalNGN 3,800.00
Fire-roasted aubergine, tahini, pomegranate seeds, olive oil
- FattoushNGN 3,200.00
Romaine, tomato, cucumber, radish, sumac, crisp khoubz
- TabboulehNGN 3,200.00
Flat-leaf parsley, fine bulgur, ripe tomato, lemon — always in proportion
- Kibbeh nayyehNGN 5,500.00
Raw minced lamb, fine bulgur, onion, allspice, pine nuts. Worth ordering.
- ShanklishNGN 4,200.00
Aged spiced cheese, diced tomato and onion, dried herbs, olive oil
From the Grill
- Kafta mashawiNGN 8,500.00
Spiced beef and lamb skewer, house garlic sauce
- Shish taoukNGN 8,500.00
Overnight-marinated chicken, toum, sumac-dressed onion
- Lamb ribsNGN 14,500.00
Slow-marinated, finished over charcoal, served with bread and pickles
- Mixed grill (for two)NGN 22,000.00
Kafta, shish taouk, lamb chop, rice, fattoush, khoubz
- Kafta mashawiNGN 8,500.00
Spiced beef and lamb skewer, minced with parsley and allspice, house garlic sauce
- Shish taoukNGN 8,500.00
Overnight-marinated chicken, garlic cream (toum), sumac-dressed onion
- Shish lambNGN 11,500.00
Cubed leg of lamb, marinated in lemon and spices, charcoal-finished
- Lamb ribsNGN 14,500.00
Slow-marinated rack, finished over charcoal. Served with bread and pickles.
- Mixed grill (for two)NGN 22,000.00
Kafta, shish taouk, lamb chop, rice with vermicelli, fattoush, khoubz
Sweets
- KnafehNGN 4,500.00
Shredded pastry, warm white cheese, orange blossom syrup, pistachio
- BaklawaNGN 3,500.00
Layered filo, pistachio, honey and rose water. Two pieces.
- AshtaNGN 3,200.00
Lebanese clotted cream, rose water, crushed pistachio, honey
- KnafehNGN 4,500.00
Shredded kataifi pastry, warm white cheese, orange blossom syrup, pistachio
- BaklawaNGN 3,500.00
Layered filo, pistachio and cashew, honey and rose water. Two pieces.
- AshtaNGN 3,200.00
Lebanese clotted cream, rose water, crushed pistachio, a drizzle of honey
- Seasonal sorbetNGN 2,500.00
Ask your server for today's flavour
Hot Mezze
- FalafelNGN 3,500.00
Herb and chickpea falafel, tahini dipping sauce, pickled turnip
- Sawda djejNGN 4,500.00
Chicken livers sautéed with pomegranate molasses, lemon, coriander
- Batata harraNGN 3,200.00
Cubed potatoes, chili, coriander, garlic, lemon
- ArayesNGN 5,500.00
Grilled flatbread stuffed with spiced minced lamb and parsley
Sides & Bread
- Khoubz — fresh-bakedNGN 1,500.00
Pulled from the oven each evening. Comes with every table; extra baskets available.
- Rice with vermicelliNGN 2,000.00
Buttered vermicelli noodles toasted in the pot, long-grain rice
- Grilled vegetablesNGN 2,800.00
Seasonal, olive oil, lemon, a little chili
- Pickles & olivesNGN 2,200.00
House pickled turnip, cucumber, green olives, chili